Hotel Fauchere
Posted by PA Heritage Staff on Nov 20, 2013 in | Comments Off on Hotel Fauchere Born in Vevey, Switzerland, Louis Fauchére (1823-1893) began his apprenticeship as a cook at the age of fifteen, after which he was employed by prestigious hotels in his native country. In 1846 he married Rosalie Perrochet, with whom he had one daughter, Marie, born two years later. The family immigrated to the United States in 1851 and Fauchére found employment as a master chef at New...read more
